How to Simply Segment Oranges Leaving No “White” Behind!

Hate the nasty white “stuff” around every orange segment? Wish you could just eat the juicy, tender parts? I have the 5 minute tutorial for you!

Just buy some ripe oranges (with a little “give” when squeezed), get a sharp knife out, and in minutes, you’ll have a bowl full of Orange Segment White Membrane Free!

Want another tip? Keep your orange segments pre-sliced in a refrigerated bowl covered with plastic wrap  for up to 5 days! You’ll have the perfect snack or addition to salads pre-prepared. Or, wink-wink, you’ll be one step closer to the Citrus Peppercorn Smoked Salmon appetizer from yesterday’s post!


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